Tuesday, April 22, 2008

Food Log — Monday, April 21

Morning:
1 serv. 'Fruity Cheerios' cereal with 1/2 cup skim milk (2)

Afternoon:
1 taco on whole wheat tortilla (7)
1 Light Laughing Cow cheese wedge (1)
6 low-fat Triscuits (2)
12 fl oz. Diet Coke (0)

Evening:
1 slice WW Parmesan-Turkey meatloaf* (4)
1 cup salad with dressing (2)
16 fl oz. water (0)

Total:
18 points

Activity:
90 minutes moderate cleaning (+4)

* This recipe (in the poultry section of the New Complete Weight Watcher's Cookbook) was good, but it really wasn't deserving of the title 'meatloaf'. Meatloaf implies a warm comfort food, brought together by the wonders of ground beef, ground pork, egg, cream of mushroom soup and, let's not forget, simmering bacon on top, saturating the entire thing with bacon-y goodness. Yes, this was no meatloaf. But it was good and I would happily eat it again. The husband and I agreed to call it something else though, like Parmesan-Turkey dinner, because if you go into it thinking it's going to be like the meatloaf you grew up with and loved, you will be disappointed.

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